Appetizers served with jalapeño and sweet sauces Veggie Cigar 8 mozzarella, carrots, zucchini, cabbage, and onion, rolled in a crispy warqa (phyllo) pastry Tuna Cigar 8 with potatoes, rolled in a crispy warqa (phyllo) pastry Moroccan Cigar 10 beef kefta, mozzarella, parsley, and onion, rolled in a crispy warqa (phyllo) pastry Shrimp Cigar 11 shrimp, vermicelli, mozzarella, parsley, and onion, rolled in a crispy warqa (phyllo) pastry Soups and Salads Harira Soup 7 tomato, onion, garbanzo beans, lentils, celery, and cilantro Lentil Soup 6 lentils with garlic and parsley Bissara Soup 6 split green peas with garlic and parsley Loubia 8 white beans stewed in tomatoes, garlic, and parsley Moroccan Salad 8 diced tomatoes, red onions, cucumber, garlic, and olive oil Zaalouk Salad 9 roasted eggplant with bell peppers, cooked in garlic sauce Garden Salad 12 beets, potatoes, carrots, hard-boiled egg, and rice
Appetizers served with jalapeño and sweet sauces Veggie Cigar 8 mozzarella, carrots, zucchini, cabbage, and onion, rolled in a crispy warqa (phyllo) pastry Tuna Cigar 8 with potatoes, rolled in a crispy warqa (phyllo) pastry Moroccan Cigar 10 beef kefta, mozzarella, parsley, and onion, rolled in a crispy warqa (phyllo) pastry Shrimp Cigar 11 shrimp, vermicelli, mozzarella, parsley, and onion, rolled in a crispy warqa (phyllo) pastry Soups and Salads Harira Soup 7 tomato, onion, garbanzo beans, lentils, celery, and cilantro Lentil Soup 6 lentils with garlic and parsley Bissara Soup 6 split green peas with garlic and parsley Loubia 8 white beans stewed in tomatoes, garlic, and parsley Moroccan Salad 8 diced tomatoes, red onions, cucumber, garlic, and olive oil Zaalouk Salad 9 roasted eggplant with bell peppers, cooked in garlic sauce Garden Salad 12 beets, potatoes, carrots, hard-boiled egg, and rice
Tajines Vegetarian 16 simmered potatoes, carrots, green beans, and olives Kefta 20 beef kefta meat balls, simmered in tomato sauce, finished with a poached egg Chicken 22 onions, olives, preserved lemons, topped with batata maklia (fries) Shrimp Pil-Pil 23 stewed in a spicy tomato sauce with green peas. poached egg option +1 Sweet and Savory Beef 23 richly-spiced and stewed with dried prunes, and almonds Sweet and Savory Lamb 28 richly-spiced and stewed with dried prunes and almonds Beef 24 stewed with green olives and potatoes Lamb 29 stewed with green olives and potatoes Couscous Vegetarian 20 made with seasonal vegetables Royal 37 merguez sausage, beef, chicken, and seasonal vegetables Chicken and Vegetable 23 Beef and Vegetable 25 Lamb and Vegetable 30 Dessert Moroccan Pastry Assortment 8 • Cornes de Gazelle (Gazelle Hornes) almond paste, scented with orange blossom water and enclosed in a delicate pastry •  Almond Briwat almond paste, with orange blossom water and cinnamon encased in a crispy warqa (phyllo) pastry, fried then soaked in honey • Special check with your server for special of the day Chef's Specialties Brochette Trio 15 three skewers; beef kefta, merguez sausage, and chicken. served with Moroccan salad or batata maklia (fries) Fish Special market price Fridays only, ask your server for details Chicken Bastila 19 savory saffron chicken and spicy omelet stuffing with almonds, wrapped in a crispy warqa (phyllo) pastry Sandwiches sandwiches are made with homemade bread 
and served with batata maklia (fries) Tuna Sandwich 14 with lettuce, tomatoes, onions, green olives, and Moroccan spread Chicken Sandwich 15 rosemary-garlic grilled chicken breast with sautéed mushrooms and onions, green olives, and cheese (choice of cheddar, american or swiss) Kefta Sandwich 15 beef kefta patty with green olives, onion, cheese, and mayonnaise Zaalouk Sandwich 13 roasted eggplant with bell peppers, cooked in garlic sauce Moroccan Style Pizzas single-serve Moroccan Veggie Pizza 18 black olives, mushrooms, red onions, bell peppers Seafood Pizza 25 shrimp and calamari Kid's Menu served with batata maklia (fries) and soda Moroccan Burger 10 Cheese Pizza 10 Kids Sandwiches 10 choice of chicken, tuna, or beef kefta
Appetizers served with jalapeño and sweet sauces Veggie Cigar 8 mozzarella, carrots, zucchini, cabbage, and onion, rolled in a crispy warqa (phyllo) pastry Tuna Cigar 8 with potatoes, rolled in a crispy warqa (phyllo) pastry Moroccan Cigar 10 beef kefta, mozzarella, parsley, and onion, rolled in a crispy warqa (phyllo) pastry Shrimp Cigar 11 shrimp, vermicelli, mozzarella, parsley, and onion, rolled in a crispy warqa (phyllo) pastry Soups and Salads Harira Soup 7 tomato, onion, garbanzo beans, lentils, celery, and cilantro Lentil Soup 6 lentils with garlic and parsley Bissara Soup 6 split green peas with garlic and parsley Loubia 8 white beans stewed in tomatoes, garlic, and parsley Moroccan Salad 8 diced tomatoes, red onions, cucumber, garlic, and olive oil Zaalouk Salad 9 roasted eggplant with bell peppers, cooked in garlic sauce Garden Salad 12 beets, potatoes, carrots, hard-boiled egg, and rice Tajines Vegetarian 16 simmered potatoes, carrots, green beans, and olives Kefta 20 beef kefta meat balls, simmered in tomato sauce, finished with a poached egg Chicken 22 onions, olives, preserved lemons, topped with batata maklia (fries) Shrimp Pil-Pil 23 stewed in a spicy tomato sauce with green peas. poached egg option +1 Sweet and Savory Beef 23 richly-spiced and stewed with dried prunes, and almonds Sweet and Savory Lamb 28 richly-spiced and stewed with dried prunes and almonds Beef 24 stewed with green olives and potatoes Lamb 29 stewed with green olives and potatoes Couscous Vegetarian 20 made with seasonal vegetables Royal 37 merguez sausage, beef, chicken, and seasonal vegetables Chicken and Vegetable 23 Beef and Vegetable 25 Lamb and Vegetable 30 Chef's Specialties Brochette Trio 15 three skewers; beef kefta, merguez sausage, and chicken. served with Moroccan salad or batata maklia (fries) Fish Special market price Fridays only, ask your server for details Chicken Bastila 19 savory saffron chicken and spicy omelet stuffing with almonds, wrapped in a crispy warqa (phyllo) pastry Sandwiches sandwiches are made with homemade bread 
and served with batata maklia (fries) Tuna Sandwich 14 with lettuce, tomatoes, onions, green olives, and Moroccan spread Chicken Sandwich 15 rosemary-garlic grilled chicken breast with sautéed mushrooms and onions, green olives, and cheese (choice of cheddar, american or swiss) Kefta Sandwich 15 beef kefta patty with green olives, onion, cheese, and mayonnaise Zaalouk Sandwich 13 roasted eggplant with bell peppers, cooked in garlic sauce Moroccan Style Pizzas single-serve Moroccan Veggie Pizza 18 black olives, mushrooms, red onions, bell peppers Seafood Pizza 25 shrimp and calamari Kid's Menu served with batata maklia (fries) and soda Moroccan Burger 10 Cheese Pizza 10 Kids Sandwiches 10 choice of chicken, tuna, or beef kefta Dessert Moroccan Pastry Assortment 8 • Cornes de Gazelle (Gazelle Hornes) almond paste, scented with orange blossom water and enclosed in a delicate pastry •  Almond Briwat almond paste, with orange blossom water and cinnamon encased in a crispy warqa (phyllo) pastry, fried then soaked in honey • Special check with your server for special of the day